My Wild Kitchen

This cajun venison alfredo sounds plenty good if you ask me! Ready for a cajun recipe that’ll put that venison in your freezer to good use? According to Noel, from My Wild Kitchen, like most cajun food, this won’t turn out to be “hot” spicy, but is definitely “flavorful” spicy. Let’s dive in and see

The post Cajun Venison Alfredo Recipe appeared first on Wide Open Spaces.

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