Food & CookingIn the Wild; In the Kitchen; Fish & Game Recipes & Cookbooks; Farm to Table; Appliances; Accessories
When you’ve got wild turkey meat on hand, sometimes it’s a little difficult to come up with a good meal idea that everyone in your crew will enjoy. Then again, when you wrap things in bacon, you can’t ever really go wrong, can you? Bacon wrapped turkey bites are one of those can’t-miss recipe ideas […]
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Fettuccini is one of our favorite meals by far, especially when it’s made with wild turkey meat instead of the typical chicken. This is one of those recipes that’s actually really easy, and you can pull off a meal worthy of an Italian restaurant without too much effort or time. What makes it extra special […]
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Women aren’t new to fishing. Millions of women have been making waves on banks and in boats for years–and the number is growing. According to an industry study from the Recreational Boating & Fishing Foundation (RBFF), women made up 36% of all anglers in 2021. At 19.7 million strong, participation numbers grew by about 10% […]
We’re always on the lookout for excellent recipes we can whip up to incorporate wild game into our meals. This incredibly easy, or even lazy, recipe for venison lasagna will have you licking your chops. It’s the sort of dish you won’t have to labor over, and can count on it being fulfilling for the […]
The Nesco VS-09 deluxe vacuum sealer is affordable and easy to operate. The most important part of any hunting experience is the processing and food storage preparations of the wild game meat after the hunt. How well you do this sets the stage for how fresh and flavorful the meat will be when you prepare […]
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This is everything you need to process a whole deer. If you’re like us, you love your venison and other forms of wild game meat. In some parts of the country, the traditional thing to do is to take your harvest to a commercial meat processor. While these sorts of game processing facilities are convenient […]
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Check out this great slow cooker rabbit stew recipe and you’ll appreciate the simplicity of the preparation when you taste the finished product. Rabbits – cute, fluffy, protein-packed, and delicious. In the United States, rabbit is not one of the most common meats to grace the dinner table, but it is a popular dinner staple […]
The post Slow Cooker Rabbit Stew with Peas and Mushrooms is Easy and Delicious appeared first on Wide Open Spaces.
Before you go on your next bear hunt, you should know what you’re going to do with the meat. Before you sear it in oil, then toss it in a slow cooker with onion, carrots, celery, beef broth and red wine, you need to take serious consideration for the method used to cook and eat […]
Products featured on Wide Open Spaces are independently selected by our editors. However, when you buy something through our links, we may earn a commission. A versatile campfire cooking kit is an essential tool to have in your outdoor equipment stash. We go into the outdoors to let our soul and body feel wild. But […]
These three super simple venison recipes keep things basic, but still bring out the best in your wild game. One of the greatest benefits of deer hunting season comes after the hunt is over, and hopefully it’s waiting for you in the freezer in the form of deer meat. Venison is full of protein and […]