Jennifer Danella
homemade venison and spinach puff pastry

There are so many ways to prepare venison. It is a super versatile, lean meat that holds up in a variety of presentations. For a twist on your traditional mini quiches, try venison and spinach puff pastry cups. Picture flaky, buttery pastry enveloping a savory ground venison, spinach, and cream cheese filling. These fun little […]

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