Bringing the Outside Inside; Décor; Gun Safes and Display; Trophy Display; Taxidermy;

Rabbit Confit with Salsa Verde with Chef Tim

Rabbit Confit with Wild Ramp Salsa Verde Confit is a traditional French process where an ingredient is cooked at a low temperature in fat. The technique is an ideal fit for rabbit legs as it will successfully break down the connective tissue in this 'well-exercised'...

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The Preserve Academy
The Preserve Academy, located at The Sporting Shoppe & Range at The Preserve, offers a wide curriculum of firearms safety and tactical training classes taught by NRA Certified Instructors.
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