Hunters usually take pride in eating what they kill. However, that isn’t the case with coyotes. One of the blessings of hunting is that after the hunt, you often get to enjoy delicious meals from your kills. There’s just something about bringing the hunt full circle and rewarding your tastebuds with the fruits of your
The post Would You Eat Coyote Meat? Here’s a Taste Test on Coyote Backstrap Straight from the Grill appeared first on Wide Open Spaces.
Hunters usually take pride in eating what they kill. However, that isn’t the case with coyotes. One of the blessings of hunting is that after the hunt, you often get to enjoy delicious meals from your kills. There’s just something about bringing the hunt full circle and rewarding your tastebuds with the fruits of your
The post Would You Eat Coyote Meat? Here’s a Taste Test of Coyote Backstrap Straight from the Grill appeared first on Wide Open Spaces.
Queso dip is a staple at just about any party. Make it with elk and your dip just became the center of attention. Most people have a solid recipe for good queso dip. The good folks over at MTN OPS have a recipe of their own, but they use elk to get the job done.
The post MTN Ops Can Cook Up a Mean Elk Queso Dip appeared first on Wide Open Spaces.
Every year, for their vacation, my parents go on a backpacking trip to the Golden Trout Wilderness in the Sierra to do volunteer trail work. It’s become my job to feed them for this annual trip, and last summer, I came up with this Red Beans and Rice recipe. I’ve been using dehydrated bean flakes
Apparently Texas has not only a pig problem, but now a feral hog issue as well. Around here, we think a venison steak tastes just as good as a New York strip, so it’s no surprise that we keep up with the wild game reports in our area. In Texas, the feral hog population has
The post Officials Warn That Feral Hog Meat in Texas is Infected with Tapeworm Larvae appeared first on Wide Open Spaces.
Try this amazing recipe the next time you need to warm up this winter. There are two things I love about the first few months of the year. Small-game hunting and being able to cook over an open fire without getting too hot. The next time your rabbit hunting is successful, give this hearty meal
The post You Have to Try Rabbit Fricassee Over an Open Fire appeared first on Wide Open Spaces.
I discovered Korean food when I first moved to Los Angeles and instantly fell in love with it. One of my favorite dishes is sundubu-jjigae which is what this Korean Soft Tofu stew is based on. Typically, the dish arrives at the table in an individual-sized stone pot filled with furiously bubbling stew. It is […]
These five redfish recipes are winners in our book. If you’re looking for a few fish recipes that will tempt your tongue one after another, you’ve stumbled upon the ultimate list. While these are directed towards redfish, the great part is they are almost entirely universal, and can be used for a bunch of different fish species.
The post 5 Awesome Redfish Recipes appeared first on Wide Open Spaces.
These venison meatballs are easy and will have your guests asking for more. The wonderful thing about cooking meatballs is that you can dice them up for several different recipes. However, this recipe is great for holiday parties, birthdays and even your Super Bowl party coming up. The lean, tangy taste will make you crave
The post Here’s a Great Venison Meatball Recipe for Your Super Bowl Party appeared first on Wide Open Spaces.
Just like in a fine Chinese restaurant, venison and broccoli is always on the menu! There are some recipes all deer hunters know by heart. For the most part, any hunter worth their shotgun shells knows how to make a mean chili, some fine steaks or some sort of recipe that involves beer. However, I would
The post Here’s a Venison and Broccoli Recipe Anyone Can Make appeared first on Wide Open Spaces.
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