Food & Drink

This Beer Marinade Elk Steak Recipe Is What You’ve Been Looking For


elk steaks

Elk steaks are hotter than ever with this killer beer marinade recipe!  Hunting season is the time of year when successful hunters everywhere begin to experiment with new wild game recipes. If you are looking for a new way to do your elk steaks, you’re in luck! Get the full scoop in the mouthwatering, step-by-step video below. These

The post This Beer Marinade Elk Steak Recipe Is What You’ve Been Looking For appeared first on Wide Open Spaces.

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Homemade Chocolate Coffee Moonshine is Perfect for Any Fall Occasion

All images via Brad Smith
coffee moonshine

Chocolate Coffee moonshine? My wife was tipsy after just one glass…  So you have probably seen quite a few moonshine recipes lately. Wide Open Spaces sort of specializes in them. Apple pie moonshine tends to be a favorite, pumpkin spice moonshine is great as well, but now enters chocolate coffee moonshine. Holy cow! What makes

The post Homemade Chocolate Coffee Moonshine is Perfect for Any Fall Occasion appeared first on Wide Open Spaces.

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One Way to Preserve the Harvest: The Excalibur Food Dehydrator


excalibur food dehydrator

Here’s what I thought of the Excalibur Food Dehydrator. Now is the time of harvest. The big question is how will you preserve your bounty? In this post, we’ll reveal our thoughts in a full review of the Excalibur Food Dehydrator. Let’s get one thing straight: This thing works. The great folks at Excalibur Food Dehydrators sent

The post One Way to Preserve the Harvest: The Excalibur Food Dehydrator appeared first on Wide Open Spaces.

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Brush Up on Your Venison Cuts with This Illustrated Guide to Deer Meat

Nadia van der Donk

If you’re interested in how to butcher your own deer harvests, you might like this illustrated deer meat guide. This illustration by artist Nadia van der Donk shows where the different cuts of meat come from on a deer. A single deer can provide a lot of meat that can last for months if rationed properly. The hide

The post Brush Up on Your Venison Cuts with This Illustrated Guide to Deer Meat appeared first on Wide Open Spaces.

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How to Make Sea Bass Tacos


Here’s the best sea bass tacos recipe you’ve encountered. Fresh caught from the cold waters of the Pacific Ocean off the Oregon coast, these sea bass fish tacos will hook you with abundant flavor that is perfectly paired with a tangy greek yogurt cilantro creama sauce. Join me in my Pursue The Wild, Wild Kitchen segment for

The post How to Make Sea Bass Tacos appeared first on Wide Open Spaces.

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The Crotch Pot: The Craziest Way to Prepare Food You’ve Ever Seen


Would you use the body heat from your nether regions to heat up food? It’s exactly as it sounds. And yes, we’re disgusted too. Yet, also, slightly intrigued. Introducing The Crotch Pot. The Crotch Pot is a tool meant for hikers, campers, backpackers, hunters, and any number of other outdoor enthusiasts on the go. The idea

The post The Crotch Pot: The Craziest Way to Prepare Food You’ve Ever Seen appeared first on Wide Open Spaces.

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A Paradigm Shift: Are Hunters Brave Enough to Embrace the New Future?


Are we, as hunters, ready for what the future holds? This first featured in the Into The Wilderness Podcast, which can be downloaded here for free: iTunes | Stitcher | Youtube | Soundcloud A few weeks ago I was asked to attend a symposium prior to the opening ceremony to the CIC (Council for International Conservation). The intention was to gather

The post A Paradigm Shift: Are Hunters Brave Enough to Embrace the New Future? appeared first on Wide Open Spaces.

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